Bei ya Kitengo: | 160~170 USD |
---|---|
Aina ya malipo: | L/C,T/T |
Incoterm: | FOB,Express Delivery,CFR,CIF,DAF,DES,EXW,FAS,FCA,CPT,CIP,DEQ,DDP,DDU |
Min. Amri: | 8 Kilogram |
Brand: Ujana
Mahali Pa Asili: Uchina
Appearance: White Powder
Specification: 98%
Source: Giant knotweed
Used Part: Root
Molecular: C14H12O3
Molecular Weight: 228.24
Solubility: Insoluble in water, soluble in ether, chloroform, methanol, ethanol, acetone.0.03 g/L (water); 16 g/L (DMSO); 50 g/L (ethanol).
Purity: 10%-98%
Ufungaji: 1 kilo 1 kwa kila begi la foil la aluminium na mifuko moja ya plastiki ndani; 2. Kilo 25 kwa pipa la kadibodi na mifuko moja ya plastiki ndani; 3. Ufungaji kama mahitaji ya wateja.
Uzalishaji: Annual Output 100 Tons
Usafiri: Ocean,Land,Air,Express,Others
Mahali ya Mwanzo: China
Uwezo wa Ugavi: Annual Output 100 Tons
Cheti: Kosher,Hala,Haccp,ISO Certificate
Bandari: Shanghai Port,Tianjin Port,Guangzhou Port
Aina ya malipo: L/C,T/T
Incoterm: FOB,Express Delivery,CFR,CIF,DAF,DES,EXW,FAS,FCA,CPT,CIP,DEQ,DDP,DDU
Resveratrol
1. Maelezo ya kimsingi :
Product Name |
Resveratrol Powder |
Source |
Giant knotweed |
Used Part |
Root |
CAS |
501-36-0 |
Molecular |
C14H12O3 |
Molecular weight |
228.24 |
Solubility |
Insoluble in water, soluble in ether, chloroform, methanol, ethanol, acetone.0.03 g/L (water); 16 g/L (DMSO); 50 g/L (ethanol). |
Purity |
10%-98%; |
2.Introduction :
Poda ya Resveratrol ni kiwanja kisicho na flavonol, ambayo inachukuliwa kuwa antitoxin ya mmea ambayo hutolewa wakati mimea inashambuliwa na shambulio la pathogenic na kuzorota kwa mazingira. Inapatikana hasa kati ya mimea 72 ya masomo 12 kama zabibu, nyati, karanga, mulberries, miti ya pine, kununua mato, na nzige ya Kikorea.
3. Chati ya Mtiririko :
4. COA :
Cheti cha Uchambuzi
Product Name |
Polygonum Cuspidatum Extract |
Botanical Name |
Polygonum cuspidatum Sieb. et Zucc. |
Batch Number |
BLLC 20211124 |
Used Part |
Root |
Batch Quantity |
580 Kg |
Extract Ratio |
160:1 |
Manufacture Date |
2021.11.24 |
Analysis Date |
2021.11.30 |
Item |
Specification |
Results |
METHOD |
Assay(Resveratrol, HPLC) |
|
|
|
Resveratrol |
≥98.0% |
98.02% |
HPLC |
Physical & Chemical Control |
|||
Appearance |
White Powder |
White Powder |
Visual |
Odor & Taste |
Characteristic |
Characteristic |
Visual & Taste |
Loss on Drying |
≤5.0% |
0.08% |
GB 5009.3 |
Ash |
≤5.0% |
0.23% |
GB 5009.4 |
Mesh Size |
100% through 80 mesh size |
100% through 80 mesh size |
USP<786> |
Heavy Metal |
≤10ppm |
<10ppm |
GB 5009.74 |
Arsenic |
≤2ppm |
<2ppm |
GB 5009.11 |
Mercury |
≤0.1ppm |
<0.1ppm |
GB 5009.17 |
Cadmium |
≤1ppm |
<1ppm |
GB 5009.15 |
Lead |
≤3ppm |
<3ppm |
GB 5009.12 |
Microbiology |
|
||
Total Plate Count |
≤1000/g |
Complies |
GB 4789.2 |
Yeast & Mold |
≤100/g |
Complies |
GB 4789.15 |
E.Coli |
Negative |
Negative |
GB 4789.3 |
Salmonella |
Negative |
Negative |
GB 4789.4 |
Staphylococcus |
Negative |
Negative |
GB 4789.10 |
5. Maombi :
5.1 Bidhaa za Afya :
Resveratrol ni wakala wa uanzishaji wa jeni la Sirtuin. Faida za resveratrol ni jeni la 1 la Sirtuin ambalo linaamsha kuzeeka. Watu walio na jeni la Sirtuin linalofanya kazi sana wanaweza kuishi kwa muda mrefu kwa muda mrefu.
5.2 Kulisha :
Kukuza ukuaji wa afya wa wanyama
kuboresha utumiaji wa malisho
epuka viuatilifu vinavyosababishwa na mabaki ya dawa za kulevya
Tabia: Salama, bora na kijani
5.3 Kilimo :
Panda kuvu
*Kuzuia ukuaji wa botrytis cinerea mycelium na kuonekana kwa spores.
* Boresha uwezo wa mti wa tarehe ili kupinga magonjwa ya kuvu na ubora wa matunda.
*Inadhibiti ugonjwa wa ngozi ya giza ya pears.
5.3 Uhifadhi wa Chakula :
Resveratrol-antibacterial, shughuli za antifungal.
Inaweza kupanua maisha ya rafu ya chakula
ili iweze kutumiwa badala ya kemikali za syntetisk.
Jamii za Bidhaa : Viungo vya vipodozi > Viungo vya mapambo ya anti oxidation
Kujiunga na jarida letu:
Pata Marekebisho, Punguzo, Maalum
Inatoa na Tuzo Zingi!